Feeding Practices and Dietary Diversity |
Exclusive breastfeeding 0-5 months, % | - | 50 | 72 | 36 |
Continuous breastfeeding, % | 68 | 78 | 71 | 50 |
Minimum acceptable diet in children aged 6–23 months, % | Breastfed | 18 | 19 | 37 | 9 |
Non-breastfed | 16 | 3 | 53a,b,c | 10 |
Child feeding practices during diarrhea, % | More fluids | 33 | 63 | 80a,b | 27 |
More food | 36 | 21 | 55 | 10 |
Women achieving minimum dietary diversity, % | 84 | 71 | 90 | 80 |
Water, Sanitation, and Hygiene |
Households with soap present at handwashing station, % | 48 | 68 | 70 | 76 |
Soap use after defecation, % | 24 | 37 | 88a,b | - |
Soap use after cleaning a child, % | 19 | 65 | 80a,b | - |
Soap use before feeding a child, % | 22 | 25 | 69a,b | - |
Soap use before preparing food, % | 21 | 45 | 82a,b | - |
Soap use before eating, % | 24 | 8* | 78a,c | - |
Health Seeking Behaviors |
Number of antenatal care visits for previous pregnancy | 3.6 | 4.0 | 5.7 | - |
Women who had 4+ antenatal care visits, % | 57 | 48 | 86a,b | 64 |
Women participating in their health care decision making, % | 4 | 4 | 11 | - |
Knowledge on Women and Children's Nutrition |
Women who know of the need of a pregnant woman to eat more, % | 64 | 49 | 89a,b,c | - |
Women who know that breastfeeding women should eat more, % | 77 | 66 | 99a,b,c | - |
Women who know that a baby should receive more breastmilk during diarrhea % | 44 | 28 | 93a,b,c | - |