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History
- Received: December 19, 2017
- Accepted: March 13, 2018
- Published online September 26, 2018.
Article Versions
- Previous version (May 9, 2018 - 11:19).
- You are viewing the most recent version of this article.
Copyright & Usage
© Koffi et al. This is an open-access article distributed under the terms of the Creative Commons Attribution 4.0 International License (CC BY 4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are properly cited. To view a copy of the license, visit http://creativecommons.org/licenses/by/4.0/. When linking to this article, please use the following permanent link: https://doi.org/10.9745/GHSP-D-17-00471
Author Information
- Tekou B. Koffia,
- Karen Weidertb,
- Eralakaza Ouro Bitassec,
- Marthe Adjoko E. Mensaha,
- Jacques Eminad,e,
- Sheila Mensahf,
- Annette Bongiovannid,
- Ndola Pratab⇑
- aCabinet de Recherche et d'Évaluation (CERA), Lomé, Togo.
- bBixby Center for Population, Health and Sustainability, School of Public Health, University of California at Berkeley, Berkeley, CA, USA.
- cUniversity of Kara, Kara, Togo.
- dInternational Business and Technical Consultants, Inc. (IBTCI), Vienna, VA, USA.
- eUniversity of Kinshasa, Kinshasa, Democratic Republic of the Congo.
- fUnited States Agency for International Development/West Africa, Regional Health Office, Accra, Ghana.
- Correspondence to Ndola Prata (ndola{at}berkeley.edu).
