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History
- Received: October 29, 2016
- Accepted: January 23, 2017
- Published online March 28, 2017.
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- Previous version (March 8, 2017 - 06:30).
- You are viewing the most recent version of this article.
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© Weidert et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are properly cited. To view a copy of the license, visit http://creativecommons.org/licenses/by/3.0/. When linking to this article, please use the following permanent link: https://doi.org/10.9745/GHSP-D-16-00344
Author Information
- aUniversity of California at Berkeley, School of Public Health, Bixby Center for Population Health and Sustainability, Berkeley, CA, USA.
- bMekelle University College of Health Sciences, Mekelle, Ethiopia.
- cJohns Hopkins Bloomberg School of Public Health, Baltimore, MD, USA.
- dTigray Regional Health Bureau, Mekelle, Tigray, Ethiopia.
- Correspondence to Ndola Prata (ndola{at}berkeley.edu).
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