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REVIEW
Open Access

Action-Oriented Population Nutrition Research: High Demand but Limited Supply

Judy Pham and David Pelletier
Global Health: Science and Practice June 2015, 3(2):287-299; https://doi.org/10.9745/GHSP-D-15-00009
Judy Pham
aCornell University, Division of Nutritional Sciences, Ithaca, NY, USA
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David Pelletier
aCornell University, Division of Nutritional Sciences, Ithaca, NY, USA
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    Participants in Mali analyze data on infant and young child feeding practices during a community diagnosis. Such participatory and action‐oriented research methods tend to examine health problems in a broader context and involve community actors in the research process itself.

  • FIGURE.
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    FIGURE.

    Number of Action‐Oriented Research Characteristics in Nutrition Papers by Journal Type (N=80)

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    In Ghana, a group of young men map factors and locations in their community that place youth at risk for HIV. This type of youth action research trains young people in the research process, including using their findings to inform direct change in their communities.

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    TABLE 1. Six Dimensions of Action-Oriented Population Nutrition Researcha
    DimensionConventional ResearchAction-Oriented Research
    Why we studyTo create generalizable or fundamental knowledge that answers scientific questionsTo create knowledge that can help identify, characterize, and solve practical problems of concern to stakeholders, organizations, communities, or publics at various scales
    What we study (topics)Nutrients, food and nutrient intake, consumer behavior, determinants and consequences of nutritional variation, efficacy of interventionsFood and nutrition issues, causes, and solutions in a broader social and action context, including food systems, social and public health programs and policies; processes of policy agenda setting, governance, development, implementation, scaling-up, and evaluation; and community and organizational behavior and change processes
    Who we study (actors)Mothers, infants, children, individuals, consumers, patientsPolicy makers, analysts, managers, implementers, frontline workers in the public sector; global, national, state, and local leaders and members of communities, civil society organizations, universities, networks, and coalitions; global, national, state, and local private-sector actors and entities, citizens, academics
    How we study: methodsMeasurements of knowledge, attitudes, beliefs, behavior, biology, individual and environmental characteristics, and their interrelationships, using a limited range of quantitative and qualitative methodsMore eclectic range of qualitative and quantitative methods to inquire into the new topics noted above, including mixed methods, social network analysis, discourse analysis, narrative policy analysis, Q methodology, process tracing, stakeholder analysis and influence mapping, program impact pathways, organizational ethnography, systems dynamics group modeling
    How we study: approachesGenerally detached, objectivist, positivist, reductionist, behaviorist, hypothesis testingMore engaged, participatory, action research, community-based participatory research, participant-observer, reflection in action, embedded, critical, social construction, emergent, systems- and complexity-oriented
    Disciplinary foundationsNutritional sciences, epidemiology and biostatistics, biomedicine, psychology, social psychology, consumer behaviorTransdisciplinary, drawing upon our traditional disciplines but also with a greater role for economics, sociology, anthropology, policy analysis, law, urban planning, political science, organizational behavior, management sciences, and systems sciences
    • ↵a In many cases, the distinctions shown in this table are a matter of degree or emphasis rather than discrete categories. Individual studies or research programs may possess many or few of these characteristics, to a greater or lesser extent.

    • Reprinted and adapted with permission from Pelletier et al., 2013 in Advances in Nutrition.26 Copyright 2013 by American Society for Nutrition.

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    TABLE 2. Nutrition-Focused Papers With Action-Oriented Research Characteristics Published in 2012 in Nutrition and Public Health Journals
    Journal NameTotal No. of Nutrition Papers in 2012No. (%) of Papers With ≥1 Action-Oriented Characteristica No. (%) of Papers per Action-Oriented Characteristicb
    Topic(s) of studyProcesses/ InfluencesActorsMethodsApproach
    Nutrition Journals
    Ecology of Food and Nutrition194 (21.1)3 (75.0)4 (100.0)1 (25.0)2 (50.0)2 (50.0)
    Journal of Nutrition Education and Behavior9013 (14.4)6 (46.2)11 (84.6)6 (46.2)3 (23.1)4 (30.8)
    Maternal and Child Nutrition475 (10.6)5 (100.0)4 (80.0)5 (100.0)2 (40.0)3 (60.0)
    Journal of Nutrition3087 (2.3)6 (85.7)5 (71.4)1 (14.3)0 (0.0)0 (0.0)
    Public Health Nutrition25222 (8.7)15 (68.2)17 (77.3)9 (40.9)9 (40.9)7 (31.8)
    International Journal of Behavioral Nutrition and Physical Activity461 (2.2)1 (100.0)1 (100.0)1 (100.0)0 (0.0)0 (0.0)
    Subtotal76252 (6.8)36 (69.2)42 (80.8)23 (44.2)16 (30.8)16 (30.8)
    Public Health Journals
    American Journal of Public Health248 (33.3)8 (100.0)7 (87.5)3 (37.5)4 (50.0)0 (0.0)
    Health Policy and Planning44 (100.0)4 (100.0)4 (100.0)2 (50.0)4 (100.0)3 (75.0)
    Social Science & Medicine267 (26.9)7 (100.0)5 (71.4)3 (42.9)4 (57.1)3 (42.9)
    Journal of School Health239 (39.1)9 (100.0)9 (100.0)4 (44.4)4 (44.4)2 (22.2)
    Subtotal7728 (36.4)28 (100.0)25 (89.3)12 (42.9)16 (57.1)8 (28.9)
    TOTAL83980 (9.5)64 (80.0)67 (83.8)35 (43.8)32 (40.0)24 (30.0)
    • ↵a Percentages are of total nutrition papers per journal.

    • ↵b Percentages are of total nutrition papers per journal with ≥1 action-oriented research characteristic.

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    TABLE 3. Illustrations of Action-Oriented Research Characteristics of “Topic(s) of Study” and “Processes/Influences” in Nutrition Journals
    Key TopicsTopic(s) of StudyProcesses/Influences
    National policyUS, Ireland, UK, dietary guidelines, growth charts, nutrition in child-care settings, revision process, development process, communications initiativesTranslation at local/regional levels, barriers to and extent of adoption, revisions, evaluation, practitioners’ understanding of growth charts, cost implications, public health expenditures
    Workforce developmentCertification programs, register of nutritionists, required core functions, teaching and training initiatives, midwifery breastfeeding counselingConstraining/enabling factors, stakeholder consensus on core functions, incorporating cognitive-behavioral techniques into breastfeeding counseling
    ProgramsPublic-private partnerships, church-based, transdisciplinary platforms for interventions, e.g., health, agriculture, market, social protectionPartnership opportunities, changed program practices, cost-effectiveness, challenges for dissemination, new evaluation framework, development of young adult obesity program based on community-based participatory research, implementation fidelity
    SchoolsNutrition guidelines, school gardensInstructional process, decision making, environment, food service offerings, food preparation practices
    GlobalImmigrant experience, political instability, economic instability, drought, global food system, regional early warning systemsFood nostalgia and cultural symbolism, household provision of care for people living with HIV/AIDS, real cost of food, policy options to improve food security, ability to predict food crises
    OtherMedia content, employers’ attitudes toward mother-friendly work environments, breastfeeding peer support services, grocery store marketing and promotion, WIC-authorized storesConfusion resulting from media news reporting, eating maps, food store stocking and pricing behavior changes after food assistance program changes, employer readiness to provide breastfeeding accommodations, marketing on packaging
    • Abbreviation: WIC, Special Supplemental Nutrition Program for Women, Infants, and Children.

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    TABLE 4. Illustrations of Action-Oriented Characteristics of “Actors” and “Methods” in Nutrition Journals
    ActorsMethods
    Child care professionalsConsultative workshops
    Clinical staffEmerging policy options with stakeholder input
    Community health workersHealth economic analysis
    Community leadersImpact pathways
    Food assistance program staffImplementation pathways
    Food service employeesImmersion-observation
    Government authorities and advisorsIterative action research via workshops
    Health professionalsOnsite receipt collection
    Peer supportersPolicy review
    Private-sector employersSimulation of food intake patterns
    Program implementersStakeholder analysis
    School staff, parents, volunteersSystematic Internet review
    Stakeholders, i.e. academics, practitionersThematic analysis
    Store owners/managers
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    TABLE 5. Illustration of Action-Oriented Research Characteristics of “Topic(s)” and “Processes/Influences” in Public Health Journals
    Key TopicsTopic(s) of StudyProcesses/Influences
    Policy and legislationChanges in WIC policy, state childhood obesity policies, national nutrition agenda setting, policy formulation and implementationPredictors of enactment, instruments prescribed to influence school food environment, strategies used to move nutrition agenda forward, enabling/inhibiting factors, levels of commitment, policy diffusion from state- to district-level
    SchoolsElementary/high schools, school beverage shipments, school bus advertising, school-based obesity policy, wellness policy requirements, state department of education policy and structural changes to improve nutritionBeverage industry self-regulation, sugar-sweetened beverage availability, acceptability of specific intervention strategies, changes in wellness policies before and after federal mandates, changes in food options, food service finances, implementation and awareness of guidelines
    ProgramsOutcomes and cost of community-based management of acute malnutrition, procedural programs to create healthy environments for vulnerable populations, promotional tool for healthy body imageImplementation processes, lessons learned, cost-effectiveness, extent of cooperation, population reach, perceived potential of tool
    OtherFood advertising, language of midwives, GDP/Gini Index/GII, climate change, international human rights obligations regarding rights to food and healthNational approaches to addressing food insecurity, impacts on gender inequality, global distribution of obesity, impacts on household decision making
    • Abbreviations: GDP, Gross Domestic Product; GII, Global Innovation Index; WIC, Special Supplemental Nutrition Program for Women, Infants, and Children.

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    TABLE 6. Illustrations of Action-Oriented Characteristics of “Actors” and “Methods” in Public Health Journals
    ActorsMethods
    Community membersChange-making process analysis
    Frontline staffCoding of media photos
    Government officialsConsultative workshops
    MidwivesDecision tree modeling
    NGOs, donors, civil societyDiscourse analysis
    Physical education teachersDocument analysis
    Private sectorExploratory case study
    Program administrative staffInformation gathering from practitioners
    School health advisory councilsObservation
    School principalsProject performance framework
    Systematic review
    Theoretical policy science typology
    Wellness policy coding scheme

Additional Files

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  • GHSP-D-15-00009 Supplementary Material

    Pham et al. doi: 10.9745/GHSP-D-15-00009

    • Supplementary Material - Pham et al. doi: 10.9745/GHSP-D-15-00009
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Global Health: Science and Practice: 3 (2)
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June 01, 2015
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Action-Oriented Population Nutrition Research: High Demand but Limited Supply
Judy Pham, David Pelletier
Global Health: Science and Practice Jun 2015, 3 (2) 287-299; DOI: 10.9745/GHSP-D-15-00009

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Action-Oriented Population Nutrition Research: High Demand but Limited Supply
Judy Pham, David Pelletier
Global Health: Science and Practice Jun 2015, 3 (2) 287-299; DOI: 10.9745/GHSP-D-15-00009
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