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Maximizing the benefits of improved cookstoves: moving from acquisition to correct and consistent use
Anita Shankar, Michael Johnson, Ethan Kay, Raj Pannu, Theresa Beltramo, Elisa Derby, Stephen Harrell, Curt Davis and Helen Petach
Global Health: Science and Practice August 2014, 2(3):268-274; https://doi.org/10.9745/GHSP-D-14-00060
Anita Shankar
aJohns Hopkins Bloomberg School of Public Health, Center for Global Clean Air, Baltimore, MD, USA
Michael Johnson
bBerkeley Air Monitoring Group, Berkeley, CA, USA
Ethan Kay
cBioLite, New York, NY, USA
Raj Pannu
dEmergence, Inc, New York, NY, USA
Theresa Beltramo
eImpact Carbon, San Francisco, CA, USA
Elisa Derby
fWinrock International, Arlington, VA, USA
Stephen Harrell
eImpact Carbon, San Francisco, CA, USA
Curt Davis
gUniversity of Delaware, Newark, DE, USA
Helen Petach
hUnited States Agency for International Development, Washington, DC, USA
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Global Health: Science and Practice
Vol. 2, No. 3
August 01, 2014
Maximizing the benefits of improved cookstoves: moving from acquisition to correct and consistent use
Anita Shankar, Michael Johnson, Ethan Kay, Raj Pannu, Theresa Beltramo, Elisa Derby, Stephen Harrell, Curt Davis, Helen Petach
Global Health: Science and Practice Aug 2014, 2 (3) 268-274; DOI: 10.9745/GHSP-D-14-00060
Maximizing the benefits of improved cookstoves: moving from acquisition to correct and consistent use
Anita Shankar, Michael Johnson, Ethan Kay, Raj Pannu, Theresa Beltramo, Elisa Derby, Stephen Harrell, Curt Davis, Helen Petach
Global Health: Science and Practice Aug 2014, 2 (3) 268-274; DOI: 10.9745/GHSP-D-14-00060
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